Technology is transforming chocolate production by driving creativity, quality, and innovation within the industry. As demand for premium products grows, manufacturers are continually enhancing their machinery to keep pace.

Our current facility covers approximately 9,000 square feet, featuring a concrete foundation, 9-foot walls, and tiled floors that comply with FSSAI Food Safety Standards. The space is organized across three floors and includes a centralized cooling system and two large cold storage areas for both raw materials and finished products.

In addition, we have a state-of-the-art manufacturing facility in Rajkot that spans 25,000 square feet and boasts a monthly production capacity of 4200 tons. Equipped with advanced machinery from renowned suppliers, we optimize our processes to cater to diverse industry needs, including private-label production.